SPINACH ARTICHOKE DIP
1 box frozen spinach(thawed and drained)
1 package cream cheese
1 can (14oz) artichoke hearts(drained and chopped)
1/2 cup mayonnaise
1/4 cup shredded Parmesan cheese
1/4 tsp garlic salt
season with salt and pepper
mix cream cheese mayo,parmesean cheese and garlic salt until creamy. Blend with spinach and artichoke hearts. Serve with tortilla chips.
Keeps well in refrierator.